1: Kick off spring with vibrant pasta dishes bursting with color & flavor.

2: Creamy Pesto Pasta with peas, cherry tomatoes & pine nuts- a springtime favorite.

3: Brighten up your plate with Lemon Asparagus Pasta topped with Parmesan cheese.

4: Rainbow Veggie Pasta Salad- a healthy and colorful twist on traditional pasta.

5: Roasted Red Pepper Pasta with spinach & feta- a satisfying vegetarian meal.

6: Spring Pea and Mint Pasta- a refreshing and light option for warmer days.

7: Sautéed Shrimp and Spinach Pasta- a protein-packed dish perfect for dinner.

8: Sun-Dried Tomato Pesto Pasta filled with rich, Mediterranean flavors.

9: End spring on a sweet note with Berry and Lemon Cream Pasta for dessert.